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Their remarkable tastes don't end with
their impressive list of cuts – bread and
pasta is made in house daily, along
with desserts and ice cream by award-
winning pastry chef, Robert Gonzalez.
If that name sounds familiar, you may
have visited Chef Gonzalez's Niveaux
Pâtisserie, right here in Quincy,
showcasing his passion and style for
innovative desserts.
While the JP Fuji team are seasoned
experts in Japanese sushi, Masons
showcases their flare for every aspect
of the culinary experience, resulting
in extraordinary flavors, presentation
and the overall fine dining experience.
Offering dinner nightly and brunch
on Saturday and Sundays mornings,
there is plenty to explore on their
menus. Wine enthusiasts will love
their Wine Locker Program, offering
exclusive access to unique varietals,
private tastings and even preferred
dining reservations for Members.
With beautiful space for private events
like weddings, showers, birthday
and retirement parties and other
celebrations, the breathtaking building
design, décor and plating provide an
opportunity for you to dazzle your
guests with elegance.
Creative styles, expert techniques
and an unmatched experience are all
waiting for you at Masons Steakhouse.
Make your reservation today at
masonssteakhouse.com or visit them
at 1170 Hancock Street, Quincy.
Samuel Sardelli
Robert Gonzalez
Ming Cao
Jefferson Martinez
