SouthShoreMagazine

SSM.Spring 2017

Issue link: http://southshoremagazine.uberflip.com/i/826197

Contents of this Issue

Navigation

Page 41 of 51

Fresh Ingredients, Fresh Ideas at a Fair Price. At Four Square we prepare and serve fresh food with gourmet flair at a fair price. We utilize local ingredients to enhance our family recipes to ensure you the finest quality and best tastes! Come on down and check out our new menu items along with many of your favorites. Pair your favorite foods with a glass from our terrific wine selection or sample the area's best selection of craft beers on tap. We are certain of one thing, you will leave full and happy. Follow us on Facebook for daily updates of menu specials. w w w . f o u r s q u a r e b a r . c o m • 1 6 C o m m e r c i a l S t r e e t • B r a i n t r e e • 7 8 1 . 8 4 8 . 4 4 4 8 4 Restaurant and Bar Pizza Margherita ........................................................ 13 our signature sauce, fresh mozzarella, basil, olive oil Meat Lovers ...................................................... 14 our signature sauce, fresh mozzarella, Italian sausage, pepperoni, hamburger, caramelized onions Pulled Pork ........................................................ 14 garlic parmeson cream, bacon, caramelized onions, scallions Cranchy Buffalo ................................................ 14 our signature sauce, buffalo sauce, mozzarella, jalapeño cheese, crispy chicken, blue cheese, caramelized onions Scampi ............................................................... 15 garlic parmesan cream, mozzarella cheese, rock shrimp, baby tomato, scallions, lemon infused olive oil Pepperoni .......................................................... 14 imported pepperoni, oregano, mozzarella and our signature sauce Sweet Sausage .................................................. 14 imported parmesan cream, fresh mozzarella, ricotta, sweet sausage, bacon, caramelized onions Traditional ......................................................... 10 fresh mozzarella cheese and our signature sauce La Nona ............................................................. 14 Parmesan garlic cream, fresh mozzarella, ricotta, Nona's meatballs Vegetarian Lovers ............................................ 14 pesto cause, fresh mozzarella, ricotta, spinach, mushrooms, caramelized onions, tomato *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. *Please inform your server if anyone in your party has a food allergy. (781) 848-4448 • www.foursquarebar.com Entrées Fish and Chips .................................................... 16 fresh haddock lightly fried, served with fries, cole slaw and tartar sauce Chicken Parmesan ............................................. 16 breaded chicken breast, sautéed and topped with mozzarella cheese, served over linguine Bourbon Steak Tips ............................................ 18 served with mashed potatoes and vegetables Mango Coconut Glazed Salmon......................... 20 served over a bed of basmati rice and stir-fried vegetables Chicken Marsala ................................................ 19 chicken breast pan sauteed in marsala wine sauce with mushrooms, mashed potatoes and vegetables New York Sirloin ................................................ 24 grilled steak, topped with gorgonzola cheese, red wine reduction, mashed potatoes and vegetables Swordfish Picatta ............................................... 21 pan seared, creamy picatta sauce, served over basmati rice and vegetables Salads House ................................................................. 7 romaine and fresh arugula, red onions, cucumbers, tomato, shaved parmesan, balsamic vinaigrette Caprese .............................................................. 9 tomatoes, fresh mozzarella, basil, olive oil, balsamic vinaigrette Caesar ................................................................ 8 romaine, croutons, shaved parmesan cheese, caesar dressing Four Square ....................................................... 8 fresh arugula, roasted pumkin seeds, dried cranberries, tomato, blue cheese, balsamic vinaigrette (add: buffalo chicken $4 • steak tips $6) Sandwiches The Square Burger ............................................. 11 8oz. angus beef, lettuce, tomato and red onion Vegetarian Burger............................................ 12 housemade veggie burger topped with American cheese and pico de galla salsa La Bistecca ...................................................... 12 grilled New York steak, baby mushrooms, cheddar cheese, arugula, roasted garlic aioli Grilled Chicken Pesto ....................................... 12 fresh mozzarella, prosciutto, tomato and pesto Crispy Fish ....................................................... 10 crispy fried fish, lettuce, tomato and tartar sauce X-Tudo Burger ................................................. 14 classic burger topped with American cheese, bacon, crispy onions and a fried egg Pulled Pork ...................................................... 11 juicy pulled pork, red cabbage slaw, American cheese Pastas Bolognese ....................................................... 18 aromatic meat sauce, parmigiana, fresh herbs, homemade tagliatelle Shrimp Carbonara ........................................... 20 egg yolk, cream, romano, guanciale, English peas, homemade tagliatelle Braised Short Rib Ravioli .................................. 19 mushrooms, madeira wine, cream sauce Truffle Mac and Cheese ................................... 15 four cheese sauce, English peas, bacon, truffle oil, herbed bread crumbs Appetizers Arancini ............................................................. 10 risotto balls stuffed with slow roasted pork, mozzarella cheese Shrimp Scampi .................................................. 11 sauteed shrimp, fresh herbs, tomato, garlic, white wine sauce Seafood Cakes .................................................. 12 shrimp, crab and scallops, cherry peppers, garlic aioli Chicken Wings or Boneless ............................... 9 plain, buffalo, honey chipotle, sweet chili or soy ginger Sweet Sausage and Broccoli Rabe ................. 10 Italian sauce, broccoli rabe, garlic, peperonata, shaved parmesan Apple Bacon Brussels Sprouts .......................... 8 crispy brussels sprouts, smoked bacon, honey crisp apples, Vermont maple glaze Nachos ................................................................. 9 baked corn tortillas topped with pico de gallo salsa, sour cream, cherry peppers and cheddar cheese (add: chicken $4 • pulled pork $5 • steak tips $6) BBQ Pulled Pork Sliders .................................. 10 raspberry BBQ sauce, cheddar cheese, red cabbage Crispy Calamari ................................................ 10 golden fried calamari toasted with vinegar pepper, served with Thai chili sauce Nona's Meatballs ............................................... 8 beef, pork and veal, plum tomato and parmigiano cheese 4 Restaurant and Bar Pizza Margherita ........................................................ 13 our signature sauce, fresh mozzarella, basil, olive oil Meat Lovers ...................................................... 14 our signature sauce, fresh mozzarella, Italian sausage, pepperoni, hamburger, caramelized onions Pulled Pork ........................................................ 14 garlic parmeson cream, bacon, caramelized onions, scallions Cranchy Buffalo ................................................ 14 our signature sauce, buffalo sauce, mozzarella, jalapeño cheese, crispy chicken, blue cheese, caramelized onions Scampi ............................................................... 15 garlic parmesan cream, mozzarella cheese, rock shrimp, baby tomato, scallions, lemon infused olive oil Pepperoni .......................................................... 14 imported pepperoni, oregano, mozzarella and our signature sauce Sweet Sausage .................................................. 14 imported parmesan cream, fresh mozzarella, ricotta, sweet sausage, bacon, caramelized onions Traditional ......................................................... 10 fresh mozzarella cheese and our signature sauce La Nona ............................................................. 14 Parmesan garlic cream, fresh mozzarella, ricotta, Nona's meatballs Vegetarian Lovers ............................................ 14 pesto cause, fresh mozzarella, ricotta, spinach, mushrooms, caramelized onions, tomato *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. *Please inform your server if anyone in your party has a food allergy. (781) 848-4448 • www.foursquarebar.com Entrées Fish and Chips .................................................... 16 fresh haddock lightly fried, served with fries, cole slaw and tartar sauce Chicken Parmesan ............................................. 16 breaded chicken breast, sautéed and topped with mozzarella cheese, served over linguine Bourbon Steak Tips ............................................ 18 served with mashed potatoes and vegetables Mango Coconut Glazed Salmon......................... 20 served over a bed of basmati rice and stir-fried vegetables Chicken Marsala ................................................ 19 chicken breast pan sauteed in marsala wine sauce with mushrooms, mashed potatoes and vegetables New York Sirloin ................................................ 24 grilled steak, topped with gorgonzola cheese, red wine reduction, mashed potatoes and vegetables Swordfish Picatta ............................................... 21 pan seared, creamy picatta sauce, served over basmati rice and vegetables Salads House ................................................................. 7 romaine and fresh arugula, red onions, cucumbers, tomato, shaved parmesan, balsamic vinaigrette Caprese .............................................................. 9 tomatoes, fresh mozzarella, basil, olive oil, balsamic vinaigrette Caesar ................................................................ 8 romaine, croutons, shaved parmesan cheese, caesar dressing Four Square ....................................................... 8 fresh arugula, roasted pumkin seeds, dried cranberries, tomato, blue cheese, balsamic vinaigrette (add: buffalo chicken $4 • steak tips $6) Sandwiches The Square Burger ............................................. 11 8oz. angus beef, lettuce, tomato and red onion Vegetarian Burger............................................ 12 housemade veggie burger topped with American cheese and pico de galla salsa La Bistecca ...................................................... 12 grilled New York steak, baby mushrooms, cheddar cheese, arugula, roasted garlic aioli Grilled Chicken Pesto ....................................... 12 fresh mozzarella, prosciutto, tomato and pesto Crispy Fish ....................................................... 10 crispy fried fish, lettuce, tomato and tartar sauce X-Tudo Burger ................................................. 14 classic burger topped with American cheese, bacon, crispy onions and a fried egg Pulled Pork ...................................................... 11 juicy pulled pork, red cabbage slaw, American cheese Pastas Bolognese ....................................................... 18 aromatic meat sauce, parmigiana, fresh herbs, homemade tagliatelle Shrimp Carbonara ........................................... 20 egg yolk, cream, romano, guanciale, English peas, homemade tagliatelle Braised Short Rib Ravioli .................................. 19 mushrooms, madeira wine, cream sauce Truffle Mac and Cheese ................................... 15 four cheese sauce, English peas, bacon, truffle oil, herbed bread crumbs Appetizers Arancini ............................................................. 10 risotto balls stuffed with slow roasted pork, mozzarella cheese Shrimp Scampi .................................................. 11 sauteed shrimp, fresh herbs, tomato, garlic, white wine sauce Seafood Cakes .................................................. 12 shrimp, crab and scallops, cherry peppers, garlic aioli Chicken Wings or Boneless ............................... 9 plain, buffalo, honey chipotle, sweet chili or soy ginger Sweet Sausage and Broccoli Rabe ................. 10 Italian sauce, broccoli rabe, garlic, peperonata, shaved parmesan Apple Bacon Brussels Sprouts .......................... 8 crispy brussels sprouts, smoked bacon, honey crisp apples, Vermont maple glaze Nachos ................................................................. 9 baked corn tortillas topped with pico de gallo salsa, sour cream, cherry peppers and cheddar cheese (add: chicken $4 • pulled pork $5 • steak tips $6) BBQ Pulled Pork Sliders .................................. 10 raspberry BBQ sauce, cheddar cheese, red cabbage Crispy Calamari ................................................ 10 golden fried calamari toasted with vinegar pepper, served with Thai chili sauce Nona's Meatballs ............................................... 8 beef, pork and veal, plum tomato and parmigiano cheese expect the unexpected 40

Articles in this issue

view archives of SouthShoreMagazine - SSM.Spring 2017